| |
THIS MONTH AT ASQ
SECTION 1509
Thursday, October 26, 2006
6:00 Arrival, 6:15 Tour, 7 pm dinner meeting
|
Dinner
Meeting Topic
|
Join us for a Celebration of Quality Month! With Lockheed
Martin.
Presentation:
“Keeping Pace with Market and Customer Demand for Quality”
|
| Meeting
Information Arrive at 6 pm
Tour at 6:15 pm
Dinner Meeting 7pm |
|
A Celebration of Quality Month: Tour of Lockheed
Martin Simulation,
Training and Support and Dinner Meeting
Visitors to arrive on-site at 6:00pm
Tours to begin
from the Lobby at 6:15 pm promptly.
Tour will include a visit through the facility and a demo of
the following systems:
UAV, Stealth, AH-64D, Virte/ManSim, VCCT, possibly NxTools
F-16 and HMMWV.
This tour sets the stage for a session by Jim Craig on the
Lockheed Martin Simulation, Training and Support business,
its changing market needs and customer demand for quality.
|
| |
|
| Speaker
Info |
Jim
Craig, Program Management Vice President, LM STS Orlando
As Vice President of
Ground, Maritime and Civil Solutions at Lockheed Martin Simulation,
Training & Support in
Orlando, Jim is responsible for business area management of ground
training programs,
including
distributed interactive virtual training systems, constructive
training systems,
laser-based tactical
engagement systems, live fire target systems, instrumented training
ranges;
automated test
equipment; logistics systems; marine control systems; and
fingerprint identification systems.
|
| Location |
Lockheed Martin Simulation, Training, and Support
12506 Lake Underhill Road
Orlando, FL
32825
MapQuest DOES NOT provide accurate directions.
Please refer to the Directions and Map below.
LM STS Lobby Reception Desk: (407) 306-1786
|
| Dates &
Times |
Thursday,
October 26,
2006
6:00 Assemble, 6:15 Tour, 7
pm Dinner Meeting
|
| Cost |
Members/Guests/LM STS Employees $20.00
Student Associates $10.00 |
| Meal |
Menu:
Classic Caesar Salad; Fresh
romaine tossed with house-made parmesan croutons and freshly
grated parmesan.
Fresh Baked Rolls with Whipped
Butter.
Maple Glazed Turkey Roulade
filled with cornbread, apple and walnut dressing with cranberries
relish and gravy.
or
Honey Seared Pork Loin Medallions
with sauteed apples and caramelized onions.
Red Skinned Smashed Potatoes.
Fresh Seasonal Vegetable Medley in
light lemon butter.
A Selection of Pastries, Cakes,
Cookies and Brownies fresh from the bakery.
|
| Dress |
Business
Casual
|
|
NOTE - Must have a reservation
RSVP
Instructions |
All attendees must have advance reservations to
attend this meeting. No walk-ins are permitted.
Please RSVP by
Tuesday, October 17, 2006 via the web form
below.
Reservations for this event will require the last
four digits of your social security number for background check.
Click here to send your RSVP *note..
your local ASQ section is testing a new RSVP process, the usage of
an electronic form.
If
you have errors with the form, click here to create an RSVP
e-mail |
| Directions |
You will
need both the direction and map.
Click Here for Directions
Click Here for
Map
|
| |
|
RSVP
Use
the electronic form
|
ASQ Section 1509
P.O. Box 952037
Lake Mary, FL 32795-2037
If you have any
questions see the contact officers page for contact persons.
|
 |
|
|
